Intermittent Fasting: Meal 1 of 2.
6 net carbs • 33 fat • 59 protein
4 oz Dale’s Poached Chicken with a slice of muenster cheese (melted in toaster oven), 102g of frozen whole green beans cooked in bouillon from the poached chicken & a slice of jalapeño bacon-chopped, 43 g avocado, and half T garlic mayo. 😋
Recipe by: Kristi Lee Morgan